Ask about our Pizza of the Week
Sausage and Broccoli Rabe, Penne Vodke with Grilled Chicken, Barbecue Pizza (Just to mention a few).
Fresh plum tomatoes, fresh mozzarella, basil, on a brick oven style crust, topped with extra virgin olive oil and grated cheese.
Lettuce, fresh plum tomatoes, red Bermuda onion, extra virgin olive oil, salt, pepper, oregano and grated cheese.
Spiced fresh chopmeat, monterey jack cheese, diced tomatoes, shredded lettuce, topped with cheddar cheese on a brick oven style crust.
Thin crispy crust topped with mozzarella cheese and spotted with flavorful plum tomato sauce, grated Romano cheese and herbs.
Thin crispy crust topped with mozzarella cheese, fresh plum tomato salad, extra virgin olive oil and flavored with spices.
Diced fried chicken, spotted with tomato sauce, extra virgin olive oil, mozzarella and grated romano cheese.
Diced chicken sautéed in a spicy wing sauce served on brick oven crust topped with mozzarella blue cheese & scallions.
Fresh broccoli, spinach, red pepper, mushrooms and pecorino romano cheese.
Ricotta, mozzarella, grated cheese, fresh garlic and parsley.
Fresh square dough, topped with a cooked plum tomato sauce, homemade fresh mozzarella cheese and grated pecorino romano cheese.
Whole wheat thin crust, tomato, mozzarella, low calorie.
Toppings: Sausage, mushrooms, peppers, onions, meatballs, anchovies, pepperoni & garlic, sundried tomatoes, olives, fresh artichokes, fresh roasted peppers, fresh mozzarella cheese, olives and prosciutto.
Made fresh to order ...100% Gluten Free Crust topped with our delicious sauce and quality mozzarella cheese. Your pie will be cooked on a specially designed, raised baking tray to insure pizza never touches the deck of the oven. Dedicated utensils for cutting and serving are used. In addition, sauce and cheese are stored separately to avoid cross contamination. 14" pie cut into 8 slices - $14.95 Toppings available for additional cost.
or Tomato Sauce
4 oz. cup
4 oz. cup
Penne served in a light pink vodka cream sauce.
Shrimp sauteed in a spicy marinara sauce and fresh basil served over linguini.
Penne with diced eggplant and roasted ricotta salata cheese in a delightful red sauce.
Angel hair pasta with assorted fresh spring vegetables in a delicate white sauce.
A combination of lunguini, grilled chicken breast, fresh tomatoes, asparagus, garlic, and fresh basil.
Angel hair pasta with shrimp, clams, mussels, and calamari sauteed with capers in a white wine sauce (a touch on the spicy side).
Cheese filled tortellini in a white or pink cream sauce with imported Romano cheese and fresh parsley.
Sauteed Italian pachetta onions and chicken stock topped with locatelli Romano cheese.
Fresh plum tomato sauce, sauteed garlic, and fresh basil topped with diced homemade fresh mozzarella.
Chopped littleneck clams sauteed with extra virgin olive oil, fresh garlic, and white wine over linguini.
Sauteed garlic and extra virgin olive oil over spaghetti topped with grated pecorino Romano cheese and fresh parsley.
Fresh homemade fettuccini in a deliate cream sauce topped with grated pecorino Romano cheese and fresh parsley.
Calamari sauteed in a spicy marinara sauce and fresh basil served over linguini.
Fresh fettuccini pasta topped with sautéed filet mignon Barolo wine. Portobello mushrooms in a brown sauce.
Orecchiette pasta, sautéed fresh garlic, extra virgin olive oil, broccoli rabe and sausage.
All cold heros, including chicken club topped with lettuce, tomato and homemade balsamic vinaigrette dressing.
Sautéed broccoli di rabe, cherry peppers,and extra virgin olive oil.
Served with lettuce, beef steak tomatoes, sliced Bermuda onions, cheddar cheese or American cheese, served with French fries.
• Grilled chicken, flame roasted peppers, sautéed broccoli di rabe, drizzled with extra virgin olive oil
• Prosciutto fresh home-made mozzarella cheese, beef steak tomato, spices and extra virgin olive oil
• Marinated grilled eggplant, fresh home-made mozzarella cheese beefsteak tomato, spices and drizzled with a balsamic vinaigrette dressing
• Flame roasted portobello mushroom, fresh home-made mozzarella cheese, beef steak tomato, spices and drizzled with balsamic vinaigrette
Prosciutto, fresh homemade mozzarella cheese, beefsteak tomato, spices and extra virgin olive oil
Marinated grilled eggplant, fresh homemade mozzarella cheese, beefsteak tomato, spices and drizzled with a balsamic vinaigrette dressing
Flame roasted Portobello mushroom, fresh homemade mozzarella cheese, beefsteak tomato, spices and drizzled with a balsamic vinaigrette
Hearty vegetable soup.
Spinach, eggs, parmesan cheese, in a delightful chicken broth.
Mixed cut pasta, cannellini beans with a touch of fresh tomato, garlic and Italian prosciutto.
A combination of shrimp, clams oreganata, mussels, eggplant rollantini and stuffed mushroom. Served with marinara sauce.
Fresh home-made mozzarella with tomato, roasted peppers, garlic, extra virgin tuscan olive oil and fresh basil.
Mussels sautéed with marinara sauce, parsley and fresh basil.
Little neck clams on the half shell, stuffed with seasoned bread crumbs, herbs, lightly grilled.
On a bed of greens, with cocktail sauce.
Mozzarella, seasoned bread crumbs, served with tomato sauce.
Calamari, lightly fried, served with our classic marinara sauce.
Lightly breaded Chicken Tenders served with Ketchup.
Baked pizza dough knots marinated with fresh garlic, parsley, grated cheese and olive oil.
Pizza dough rolled with tender strips of sautéed chicken, tomato sauce, onions, mozzarella cheese and spices.
Pizza dough rolled with sausages, peppers, onions and mozzarella cheese.
Pizza dough rolled with sautéed spinach,garlic, onions and mozzarella cheese.
Pizza dough pockets filled with whole milk ricotta and mozzarella cheese. Also with Choice of Stuffing
Fresh garlic, olive oil, grated cheese and spices. Also with Mozzarella
Sautéed broccoli, mozzarella and grated cheese rolled in our home-made Pizza dough.
Sliced pepperoni, mozzarella, rolled in our home-made Pizza dough.
BBQ or Spicy Served with bleu cheese and crudite
Ricotta stuffed eggplant topped with a hearty marinara sauce & mozzarella cheese.
Stuffed with mushrooms, seasoned bread crumbs, fresh garlic and roasted peppers, topped with fresh plum tomato sauce.
Any Chopped Salad extra $2.00
Romaine lettuce combined with croutons, parmesan cheese, in an anchovy garlic dressing. Also with Grilled Chicken
Lettuce, tomato, cucumber, shredded carrots, broccoli, and red onions topped with mozzarella, red peppers, black olives, served with our home-made balsamic vinaigrette dressing.
Lettuce, tomatoes, pepperoncini, red onions, black olives, served with our own home-made balsamic vinaigrette dressing.
Grilled calamari, slipper lobster tail and shrimps over a bed of greens and topped with a lemon vinaigrette dressing.
Fresh grilled breast of chicken surrounded in a mixture of green olives, fresh greens,vegetables and gorgonzola cheese, served with a creamy balsamic vinaigrette dressing.
Imported provolone, prosciutto, fresh mozzarella, sopressata, ham, marinated olives, artichoke, mushrooms, tomatoes, red onion, radicchio on a bed of romaine lettuce served with balsamic vinaigrette dressing.
Bed of mesculine salad topped with warm goat cheese and sliced beets served with a raspberry vinaigrette dressing.
Mixed greens, plum tomatoes, red onions, black olives, feta cheese and stuffed grape leaves served with our homemade balsamic vinaigrette dressing.
Mixed greens, plum tomatoes, red onions, goat cheese, sliced beets, shredded carrots, fresh roasted corn and grilled chicken tossed in our homemade balsamic vianaigrette.
Includes salad, bread and spaghetti.
Sliced battered eggplant served with our home-made marinara sauce topped with mozzarella cheese.
Served with home-made tomato sauce.
Chicken cutlet served with our home-made tomato sauce topped with mozzarella cheese.
Shrimps served with marinara sauce topped with mozzarella cheese.
(in Marinara Sauce)
Veal cutlet served with plum tomato sauce topped with mozzarella cheese.(Served with Salad and Bread)
Shells filled with ricotta cheese, fresh parsley, grated romano cheese and topped with tomato sauce and mozzarella.
Layers of pasta, ricotta cheese, ground beef, mozzarella, tomato sauce and grated romano cheese.
Ziti with whole milk ricotta, tomato sauce, mozzarella cheese and then baked.
Fresh pasta crepe, filled with seasoned whole milk ricotta cheese, tomato sauce, mozzarella and baked to perfection.
Cheese filled ravioli with tomato sauce and topped with fresh parsley.
Sliced battered eggplant, stuffed and rolled with a creamy ricotta cheese filling, then topped with marinara sauce & mozzarella cheese.
Served with potato & vegetable of the day. Pizzaiola served with Spaghetti.
Two grilled chicken breast, topped with romaine lettuce, tomato and onion salad served with balsamic vinaigrette dressing.
Breast of chicken dipped in egg sautéed in a butter, lemon white wine sauce.
Breast of chicken sautéed with mushrooms, in a hearty tomato sauce, served with spaghetti.
Sautéed in a light brown sauce topped with eggplant and mozzarella cheese.
Chicken breast sautéed in a butter and lemon white wine sauce.
Chicken breast sautéed with mushrooms in butter and Marsala wine.
Served with potato and vegetable of the day.
Veal Scallopini sautéed in a light brown sauce topped with eggplant and mozzarella cheese.
Veal Scallopini sautéed in a butter and lemon white wine sauce.
Veal Scallopini sautéed with mushrooms in butter and Marsala wine in a brown sauce.
Veal scaloppini dipped in egg and sautéed in a butter lemon white wine sauce.
Served with rice, Zuppa Di Pesce with Linguini.
Grilled salmon, served in a lemon caper sauce.
Shrimps sautéed with garlic, butter, lemon and white wine.
Lightly breaded shrimp topped with seasoned breadcrumbs in a lemon butterwhite wine sauce.
Shrimps, clams, mussels, lobster tail and calamari, topped with a hearty spicy marinara sauce, served with linguine.
Sautéed with extra virgin olive oil, fresh garlic and spices, or steamed.
Sautéed with extra virgin olive oil, freshgarlic and spices or steamed.
Sautéed with extra virgin olive oil, fresh garlic and spices, or steamed.
Pizza dough strips baked with chunky plum tomatoes, carmelized onions, pecorino romano and herbs & spices